Tuesday, June 18, 2013




This is the only place that I insist upon eating if we go out for an extravagant night. The Chart House up near City Island at the Marina. I most always get the Prime Rib. The Prime Rib is ALWAYS the best anywhere; I have never had a bad piece of meat served to me here, and I have eaten prime rib all over the country... this cut of meat is always done cooked to perfection, and literally melts in your mouth.




The salad bar is the best one I have seen anywhere... And while places like Ruby Tuesday's and other average restaurants have decided to downsize their salad bars to absolute jokes of their former selves - by taking off the green olives and the cottage cheese, of all things, you can get anything you want here on the salad bar... including cold caviar, anchovies, heart of palm, marinated artichokes...



shredded coconut, fresh strawberries, fresh cut pineapple chunks, grapes, cantaloupe, green melon, home made blue cheese, and just about anything else you can think of...

Their caviar is the absolute bomb! And the anchovies are also excellent.







The dining experience is right on the water, watching these multi-million dollar yachts coming and going...











This being Sunday, the Tribe was all gathered together in town today. We all met and had a wonderful repast. as we have done here since the 1980's, when we first discovered this restaurant.










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